Blog Archives for tag Martha Stewart Living
‘Crisp Portobello-Panko Fries’
What an ingenious idea! Slicing meaty portobello mushrooms and coating them in a light egg-Panko mixture, before baking them until… Continue reading »
‘Hot-Pepper Jelly’
With our tabasco pepper plant in full picking mode, I have been researching unique recipe ideas to use up these… Continue reading »
Avocados & Honeydew Melon
I love this pairing of flavors and textures: creamy avocado and sweet, juicy honeydew melon. When both of these fruits… Continue reading »
‘Pepperoncini Chimichurri’
In the September issue of Martha Stewart Living, I was pleased to see an entire page on unique recipe ideas… Continue reading »
‘Spinach-&-Cheese Ravioli Bake’
Think of this as a cross between baked pasta and a quiche. Sounds strange, I know, but it really is… Continue reading »
Pickled-Peach & Mozzarella Salad with Baked Turkey Tenderloins
During these warm summer months, I love to serve a flavorful main course salad for dinner. You need little else… Continue reading »
Summer Squash Bruschetta
Whether you have zucchini or yellow squash on hand, this simple idea for a summertime bruschetta is divine. Simply grated… Continue reading »
Zucchini Cornbread Muffins
Everyone loves a tender cornbread muffin. The secret to these moist and flavorful cornbread muffins is the addition of buttermilk… Continue reading »
‘Grilled Salmon Salad’
With all of the tempting summertime produce around, not to mention the sweltering heat outside this time of year, I… Continue reading »
‘Zucchini Slaw’
Although I changed the dish up a bit from its original version (in terms of how I cut the zucchini… Continue reading »