Blog Archives for tag mushrooms
‘Quick Coq au Vin Blanc’
Traditional coq au vin is one of those French classics that you usually dedicate a few hours to make, and… Continue reading »
Mushroom & Leek Risotto with Marcona Almonds
I’m addicted to making risotto in the oven as opposed to the traditional stove-top version. (Although my Italian cooking instructors… Continue reading »
Fusilli with Marsala Mushrooms
One of the best smells to come out of the kitchen is anything involving Marsala wine, butter and mushrooms. Marsala… Continue reading »
Roasted Garlic & Gruyere Stuffed Mushrooms
These simple stuffed mushrooms are bursting with flavor. The combination of roasted garlic and nutty Gruyere cheese is perfectly complimented… Continue reading »
Classic Chicken Marsala
You can’t go wrong with a classic Italian dish like Chicken Marsala. Also excellent with veal cutlets, this simple yet… Continue reading »
‘Swiss Chard & Mushroom Galette’
This lovely recipe for a hearty vegetable-filled, open-faced tart starts with a simple and unique whole wheat dough. A mixture… Continue reading »
Orzo with Asparagus, Mushrooms & Truffle Pesto
That’s right. I said it… truffle pesto. Such a thing exists and it is superb. Decadent even. A rich mixture… Continue reading »
Steak Salad with Grilled Red Onions & Blue Cheese
One of my favorite go-to dinners is marinated skirt steak grilled alongside tender red onions, and served over mixed greens… Continue reading »
‘Cheesy Vegetable Moussaka’
Moussaka is a traditional layered Greek casserole filled with tender eggplant, a hearty tomato sauce, a creamy béchamel, fresh herbs,… Continue reading »
Cremini & Goat Cheese Crostini with Basil
Cremini mushrooms, also known as baby portabella mushrooms, are a hearty variety of mushroom that pack in a lot of… Continue reading »