Blog Archives for tag vegetarian
Baby Spinach Salad with Avocado, Grilled Red Onions, Blue Cheese & Oranges
This is such refreshing spinach salad that goes perfectly with a grilled steak or fish filet, or even a roasted… Continue reading »
Roasted New Potatoes with Herbs de Provence
Sometimes the simplest of recipes really are the best. Take this simple side dish for example; roasted new potatoes flavored… Continue reading »
Spinach & Ricotta-Stuffed Tomatoes
Stuffed tomatoes are an easy, go-to side dish that are a delightful addition to any meal. (They are also great… Continue reading »
‘Roasted Beet Salad’
If when you buy beets, you are not cooking their greens in addition to the lovely beets themselves, you are… Continue reading »
‘Stir-Fried Snow Peas & Romaine’
I love the lovely green produce this time of year! It’s all so fresh which makes it fun and easy… Continue reading »
Roasted Carrot & Leek Soup with Carrot Ribbons & Sliced Almonds
The smell of this lovely carrot soup cooking is intoxicating. Between the leeks cooking in butter and the carrots roasting… Continue reading »
Buttered Turnips with Pistachios & Mint
This simple side dish is bursting with the delicate flavors of spring. Tender cubes of peppery turnips tossed with melted… Continue reading »
Buttered Cucumbers & Radishes with Fresh Dill
My Buttered Cucumbers & Radishes with Fresh Dill is a simple French side dish that will wow your dinner companions. … Continue reading »
Roasted Asparagus & Feta Cous Cous
I always have a variety of grains in the pantry for a quick-and-easy side dish. One of the quickest and… Continue reading »
‘Green Minestrone’
Who says soups are only for the cold weather months? This lovely spring soup is filled with the bright, fresh… Continue reading »