Blog Archives for tag fresh dill
Sauteed Cucumbers & Radishes with Fresh Dill
This quick summertime sauté of colorful veggies gets its ‘pop’ of flavor from fresh herbs and a touch of white… Continue reading »
Horseradish-Crusted Salmon with Dill-Roasted Cucumbers
I remember first seeing a recipe for cooked cucumbers in Mastering the Art of French Cooking, by Julia Child, Simone Beck… Continue reading »
‘Wild Rice with Duck Confit, Cherries & Dill’
This recipe came from a wine advertisement in one of the many magazines I subscribe to–which magazine, I can’t recall,… Continue reading »
‘Crispy Trout with Parsley-Caper Vinaigrette’
One of my favorite springtime vegetables to cook with is asparagus. And not just any run-of-the-mill asparagus, the thick, flavorful… Continue reading »
Spring Sauté with Dill & Pistachios
I adore simple sides like this one that highlight the freshest produce of the season. I get excited when Spring… Continue reading »
Blinis with Smoked Salmon, Crème Fraîche and Fresh Dill
Blinis are one of my favorite appetizers of all time. These versatile, savory buckwheat flour pancakes are the perfect canvas… Continue reading »
‘Linguine with Green Olive Sauce & Zesty Breadcrumbs’
It is truly amazing what an incredible ‘pop’ of flavor fresh herbs and quality olives can bring to the table…. Continue reading »
‘Steamed Vegetable Salad with Macadamia Dressing’
I wonderful way to liven up a plate of crisp, steamed vegetables is to toss them with a flavorful and… Continue reading »
‘Skewered Scallops & Cucumbers with Dill’
I love the French translation of this seemingly simple grilled dish: ‘Brochettes de Saint-Jacques et Concombres a l’Aneth.’ Sounds complicated,… Continue reading »
Grilled Salmon with Lemon-Dill Vinaigrette
Fresh dill and lemon are perfect flavorings for rich, flaky salmon. For this grilled salmon recipe, I decided to make… Continue reading »