Blog Archives for tag appetizer
‘Moroccan Carrot Dip’
I picked up a magazine at a bookstore the other day filled with recipes from the talented staff of America’s… Continue reading »
Artichoke-Stuffed Mushrooms
Easy-peasy and super tasty. Oh how I love an elegant and simple appetizer like this one that comes together in… Continue reading »
‘Smoked Trout & Cucumber’
As much as I love smoked salmon I honestly think I like smoked trout even more. With a firmer and… Continue reading »
Baked Brie with Artichokes & Hearts of Palm Salad
Talk about easy. This would be a great ‘go-to’ appetizer idea for impromptu guests. My Baked Brie with Artichokes &… Continue reading »
‘Smoked Salmon Involtini with Artichoke Hearts’
These one-bite appetizers are elegant, flavorful and look gorgeous as well. Simply a baby artichoke hearts roasted in olive oil… Continue reading »
Roquefort & Walnut Toasts with Honey Drizzle
Sometime the simplest route is the best. Take this simple dish for example; my Roquefort & Walnut Toasts with Honey… Continue reading »
‘Artichoke-Feta Dip’
This quick-and-easy Mediterranean appetizer sounds too simple to be as tasty as it is. Literally all you need is a… Continue reading »
‘Warm Goat Cheese Spread with Sun Dried Tomatoes & Basil’
A creamy, warm dip of goat cheese and cream cheese, topped with sweet, fresh basil and tart slivers of sun-dried… Continue reading »
‘Andouille Deviled Eggs’
Brilliant! I don’t know why this never occurred to me before; of all the versions of deviled eggs that are… Continue reading »
Blini with Smoked Salmon & Horseradish Cream
While traditional Russian blini are made with yeast, these small buckwheat flour pancakes are a thicker version of crepe batter… Continue reading »