Blog Archives for tag side dish
Roasted Haricots Verts & Figs with Caramelized Onions
Fresh fig season brings a big smile to my face! Lovely to slice and eat on their own, to add… Continue reading »
‘Zucchini Slaw’
Although I changed the dish up a bit from its original version (in terms of how I cut the zucchini… Continue reading »
Cucumber, Brown Rice & Feta Salad with Mint
Boy have our cucumber plants taken off in our summer garden! We are picking at least a dozen cucumbers per… Continue reading »
‘Wax Beans with Chorizo, Almonds & Parsley’
What a colorful and tasty side dish! If you’re not super familiar with wax beans, think of them as green… Continue reading »
‘Shaved Baby Artichoke & Marinated Mushroom Salad’
I keep seeing recipes for quick pickling and marinating seasonal produce for an extra ‘pop’ of flavor in side dishes… Continue reading »
Sautéed Spinach with Sun-Dried Tomatoes, Olives & Balsamic Vinegar
This healthy Italian side dish is filled with the bright flavors of the Mediterranean. Tender sautéed baby spinach, quality olive… Continue reading »
Roasted Carrots with Dill
Roasting carrot rounds with a touch of olive oil and a sprinkling of salt and pepper is as simple as… Continue reading »
‘Leeks Vinaigrette’
I adore this classic French side dish of tender, cooked leeks topped with a homemade mustard vinaigrette. Made extra special… Continue reading »
Sautéed Spinach with Roasted Garlic & Lemon
Hands down, the most decadent smell that can fill a kitchen is that of roasted garlic. Just like with other… Continue reading »
‘Peas & Cous Cous with Curry Oil’
Both today’s recipe and tomorrow’s are from one of my favorite cookbooks. Aptly named Radically Simple, Rozanne Gold’s stunning cookbook… Continue reading »