Blog Archives for tag Martha Stewart Living
‘Swiss Chard & Feta Pasta’
This unique pasta dish comes together in about the time it takes to cook your pasta. With its Sicilian flavors… Continue reading »
‘Mortadella, Artichoke-Heart & Olive Crostini’
Mortadella is a lovely Italian salume hailing from Bologna, that is normally studded with pistachios and black pepper corns. Similar in… Continue reading »
‘Turkey Meatloaf with Fontina & Mushrooms’
Fontina cheese is an Italian cow’s milk cheese that melts beautifully. Mild in flavor, it is the perfect choice for… Continue reading »
‘Oat-Crusted Chicken Cutlets’
A popular main course dish for many of my clients (and their children!) are crispy chicken cutlets. Thinly sliced chicken… Continue reading »
‘Snapper with Oregano’
When you have a superb piece of fish like this wild red snapper, you don’t need to do much to… Continue reading »
‘Peach Potpie’
One of my all-time favorite desserts is a classic Southern peach cobbler. Not only do I adore the buttery crust… Continue reading »
‘Parmesan Pork with Polenta & Asparagus’
This quick-and-easy weeknight dinner comes together with minimal effort, but delivers a meal with maximum flavor. Pork chops are coated… Continue reading »
‘Iceberg Wedges with Tahini Dressing’
One of my favorite salads, especially at a steakhouse, is a classic iceberg wedge. Crispy wedges of iceberg lettuce topped… Continue reading »
‘Steamed Cauliflower with Walnut Vinaigrette’
This side dish is simple in its description, but complex thanks to its layers of flavor. A plate of luscious… Continue reading »
‘Shortcut Italian Wedding Soup’
This quick-and-easy version of a traditional Italian Wedding Soup is simply remarkable. Instead of meatballs, this version of the classic… Continue reading »