Blog Archives for tag cinnamon
‘Middle Eastern Spiced Lamb Chops with Poached Quince’
At the market this week, I found myself pleasantly surprised to see a basket of quince in the produce section. … Continue reading »
‘Roasted Squash & Apples with Dried Cherries and Pepitas’
I can’t think of a more autumnal side dish. Roasted acorn squash and apples flavored with olive oil, ground cinnamon,… Continue reading »
‘Sheet Pan Greek Chicken with Roasted Potatoes’
Loaded with the fresh flavors of the Mediterranean, this sheet pan chicken and potatoes dinner really hits the spot. Roasting… Continue reading »
‘Persian-Style Carrots & Black-Eyed Peas’
This fragrant Persian-inspired side dish was… simply put, decadent. A hearty mixture of tender black-eyed peas, carrots, herbs, onions, garlic… Continue reading »
‘North African Spiced Salmon over French Lentils’
Oh what a glorious dish! Flaky salmon filets coated in a mixture of Moroccan spices that are served over a… Continue reading »
‘Mexican Snowballs’
To round out a Tex-Mex—inspired dinner menu of chicken chili and stuffed squash, I decided on this simple ice cream… Continue reading »
Mixed Berry & Apple Crisp
The beauty of a seasonal fruit crisp is that it works with any fresh (or frozen) fruit you have on… Continue reading »
‘Middle Eastern Meatloaf with Pomegranate Glaze’
Everyday Whole Grains is a fabulous new cookbook from the Executive Editor of Cooking Light magazine. It features healthy recipes… Continue reading »
‘Jeweled Rice Pilaf with Carrots’
I have been holding onto this pilaf recipe for quite a while, and now that I made it and adored… Continue reading »
Baked Cinnamon-Raisin French Toast
One of my favorite breakfast-time treats is French toast; tender slices of bread soaked in a sweet baked custard–you can’t… Continue reading »