Blog Archives for tag chickpeas
‘Harissa-Spiced Green Beans’
Harissa is a spicy North African mix of spices that is used to liven up kebabs, vegetables, soups and marinades;… Continue reading »
Spiced Carrot & Chickpea Mash
The smell of vegetable roasting with the addition of ground cumin is such a delight. This simple side dish is… Continue reading »
‘Curried Onion & Cauliflower Hummus’
Calling all hummus lovers! This spectacular hummus starts with a basic combination of chickpeas, olive oil and tahini paste and… Continue reading »
‘Green Curry Stew with Potatoes & Cauliflower’
Each and every bit of this vegetable curry is filled the aromatic combination of flavors found in green curry paste. … Continue reading »
Spiced Carrot & Chickpea Soup with Sunflower Seeds
This hearty vegetarian soup is tasty served either warm or chilled as a unique first course. A quick sauté of… Continue reading »
‘Orecchiette with Sausage, Chickpeas and Mint’
After a busy day I usually gravitate towards a simple yet delectable pasta dish like this one for a quick-and-easy… Continue reading »
‘Artichoke, Bell Pepper & Chickpea Tagine’
A tagine is a classic North African dish traditionally made in a earthenware pot that is similar to a stew. … Continue reading »
‘Tuna, Escarole & Chickpea Salad with Warm Herb-Garlic Vinaigrette’
This is no regular tuna salad– there is no mayo involved, nor is there relish. This updated version of a… Continue reading »
Honey-Balsamic Glazed Salmon with Spiced Chickpeas
One of my favorite condiments to always have on hand is a bottle of balsamic glaze. Simply a reduced version… Continue reading »
‘Chopped Chard Salad with Apricot Vinaigrette’
This tasty salad is filled with some of my favorite ingredients: Swiss chard, goat cheese, walnuts, chickpeas, and the sweet… Continue reading »