Blog Archives for tag butter
‘Morels with Mint, Peas & Shallots’
If there ever was a salad that best epitomizes spring, this is it. A combination of three different types of… Continue reading »
Buttered Cucumbers & Radishes with Fresh Dill
My Buttered Cucumbers & Radishes with Fresh Dill is a simple French side dish that will wow your dinner companions. … Continue reading »
Grilled Filets with Porcini Sauce & Roasted Shallots
Dried mushrooms of any variety are a great thing to keep stocked in your pantry. Easily rehydrated in warm water,… Continue reading »
Mashed Potatoes with Caramelized Shallots
Growing up, homemade mashed potatoes were saved for special occasions. (In fact, my sister Mary Lauren used to love them… Continue reading »
Red Wine Spaghetti
This is yet another super simple pasta recipe that you will make again and again! What a lovely way to… Continue reading »
Vanilla Ice Cream with Candied Pecans & Espresso Caramel
Some of the best dessert ideas start with a few quality store-bought ingredients. My Vanilla Ice Cream with Candied Pecans… Continue reading »
‘Celery Soup’
The art of making soup is one of the first skills to master in the kitchen. Once you get the… Continue reading »
Hazelnut Shortbread
Tea time anyone? If, like me, you enjoy a cup of tea or a piping hot espresso most afternoons as… Continue reading »
Summer Squash Casserole
If you are growing squash or zucchini this summer, you can attest to the fact that it grows very quickly… Continue reading »
‘Halibut with Charred Tomatoes & Dill’
The utter simplicity of this dish makes it very French indeed. High quality, flavorful ingredients paired with classic cooking methods—this… Continue reading »