Blog Archives for tag vegetarian
Gnocchi with Roasted Red Peppers & Romesco Sauce
Originating in northeastern Spain, Romesco sauce is a smooth and flavorful tomato-based sauce is a perfect coating for your favorite… Continue reading »
Shaved Squash Salad with Squash Blossoms, Basil, & Tomatoes
I hereby nominate this lovely salad to the summer salad hall of fame! (Not sure if there is such a… Continue reading »
‘Skillet Asparagus & Goat Cheese Salad’
This brightly flavored summertime salad, courtesy of Cooking Light magazine, is filled with tender asparagus, a mustard-based vinaigrette flavored with… Continue reading »
Tomato-Basil Soup with Gorgonzola
They always say you can judge a good cook by their soup. If that’s the case, then you want to… Continue reading »
‘Tortellini with Snap Peas & Pesto’
I love the freshness of this recipe for ‘Tortellini with Snap Peas & Pesto.’ Tender, cheese-filled tortellini tossed with a… Continue reading »
Wax Beans with Mint
Searching for an impressive side dish that is also super quick and simple to make? My Wax Beans with Mint… Continue reading »
Roasted Fingerling Potatoes with Peas & Pesto
Having a fresh and flavorful pesto sauce on hand is a great way to add flavor to just about any… Continue reading »
‘Cheesy Vegetable Moussaka’
Moussaka is a traditional layered Greek casserole filled with tender eggplant, a hearty tomato sauce, a creamy béchamel, fresh herbs,… Continue reading »
Broccolini with Black Olives & Feta
My Broccolini with Black Olives & Feta is a simple side dish bursting with Mediterranean flavors. Tender broccolini cooked until… Continue reading »
Arugula Salad with Oranges, Feta & Hazelnuts
This simple salad is full of fresh flavors that pair oh-so-well together: a base of peppery arugula tossed with sweet… Continue reading »