Blog Archives for tag vegetarian
Balsamic Broccolini with Parmesan
All you need for this fabulously flavorful side dish is a fresh bunch of broccolini, sliced garlic, olive oil, grated… Continue reading »
‘Za’atar Roasted Carrots’
If you aren’t familiar with za’atar, it is a Middle Eastern spice mix made from a combination of sumac, sesame… Continue reading »
‘Harissa-Spiced Green Beans’
Harissa is a spicy North African mix of spices that is used to liven up kebabs, vegetables, soups and marinades;… Continue reading »
‘Linguine with Green Olive Sauce & Zesty Breadcrumbs’
It is truly amazing what an incredible ‘pop’ of flavor fresh herbs and quality olives can bring to the table…. Continue reading »
‘Caramelized Brussels Sprouts & Kale with Crispy Capers’
I love crispy capers as a garnish, whether on a vegetable side dish like this one, or even on a… Continue reading »
Rustic Garlic Toast with Roast Fennel & Pecorino
Roast fennel on its own is a complete and utter delight, but when used as a topping on a slice… Continue reading »
Spiced Carrot & Chickpea Mash
The smell of vegetable roasting with the addition of ground cumin is such a delight. This simple side dish is… Continue reading »
‘Wild Rice & Baby Kale Salad with Persimmons’
It’s official. I am obsessed with persimmons. Whether in a sweet or savory dish, these lovely orange-hued fruits resemble tomatoes,… Continue reading »
Roast Garlic Soup with Thyme
The possibilities with roasted garlic are endless! There is just something so warming and decadent about the smell of a… Continue reading »
‘Radicchio Salad with Pickled Grapes & Goat Cheese’
A dinner party client of mine recently shared a jar of her homemade pickled grapes with me. Yummy yummy yummy. … Continue reading »