Blog Archives for tag tomatoes
‘Slow Cooker Cioppino’
A cioppino is a classic Italian-American seafood stew with a tasty tomato base. Flavored with onion, sliced garlic, fennel and… Continue reading »
‘Sole Filets with Herbed Wine Sauce’
Sole is a flatfish that is commonly used in French cooking. A very tender white fish, sole is delicate and… Continue reading »
‘Tomatoes & Anchovy Butter’
It’s not often that a recipe is both out-of-this-world fantastic and simple. This is truly one of my favorite, go-to… Continue reading »
Spinach & Ricotta-Stuffed Tomatoes
Stuffed tomatoes are an easy, go-to side dish that are a delightful addition to any meal. (They are also great… Continue reading »
‘Picadillo-Style Chili’
Picadillo is a traditional Cuban stew made from beef and tomatoes, with the addition of olives for a touch of… Continue reading »
‘Orechiette with Bacon, Black-Eyed Peas & Spinach’
I love orechiette pasta—translating from Italian into English as ‘little ears,’ this pasta shape is like a little bucket that… Continue reading »
‘Italian Pot Roast’
What makes this pot roast an ‘Italian Pot Roast’? The rump roast is studded with slivers of garlic and then… Continue reading »
‘Winter-Vegetable Red Curry’
A tasty curry dish is a simple weeknight meal that starts with a simple base of red curry paste and… Continue reading »
Tortellini with Sun-Dried Tomatoes & Arugula
Yet another simple weeknight dinner idea that starts with store-bought, fresh cheese tortellini. Cooked until tender, these lovely cheese-filled gems… Continue reading »
Iceberg Wedges with Roasted Tomato Vinaigrette
This simple salad has both the textural components and flavor components that I look for in a sensational salad. Let’s… Continue reading »