Blog Archives for tag Dijon mustard
Mustard & Gruyere Pinwheels
Based on a puff pastry appetizer I saw in a Barefoot Contessa cookbook, these flaky puff pastry pinwheels are filled… Continue reading »
Iceberg Wedges with Roasted Tomato Vinaigrette
This simple salad has both the textural components and flavor components that I look for in a sensational salad. Let’s… Continue reading »
Leeks Mimosa
Leeks Mimosa is a classic French preparation for a tender plate of green leeks. Simply steam the leeks until tender… Continue reading »
Salami & Brie Sandwiches with Arugula
Ooh la la. Ce sandwich est très délicieux. This delectable French sandwich is dreamy and full of flavor. Slices of… Continue reading »
‘Skillet Asparagus & Goat Cheese Salad’
This brightly flavored summertime salad, courtesy of Cooking Light magazine, is filled with tender asparagus, a mustard-based vinaigrette flavored with… Continue reading »
Crispy Baked Chicken
Craving crispy fried chicken without all the grease and cleanup? Here’s your solution: my Crispy Baked Chicken is a tender… Continue reading »
Green Bean Sauté with Warm Bacon Vinaigrette
My Green Beans with Warm Bacon Vinaigrette is a tasty and colorful side dish bursting with flavor! Tender green beans… Continue reading »
Apricot-Glazed Chicken Breasts
A lovely way to liven up a simple baked chicken breast is to coat it in a sweet yet tangy… Continue reading »
Mustard-Crusted Lamb Chops with Artichokes, Lima Beans & Potatoes
My Mustard-Crusted Lamb Chops with Artichokes, Lima Beans & Potatoes is the epitome of a perfect springtime dinner. A popular… Continue reading »
‘Spicy Chicken Milanese’
The milanesa is an Italian dish named after the city of Milan that consists of a lightly bread cutlet of… Continue reading »