Blog Archives for tag salmon
Grilled Salmon with Tomato-Saffron Vinaigrette
There is an inherent richness that saffron imparts on any dish it is added to. Not only a rich and… Continue reading »
Grilled Salmon with Lemon-Dill Vinaigrette
Fresh dill and lemon are perfect flavorings for rich, flaky salmon. For this grilled salmon recipe, I decided to make… Continue reading »
‘Wild Salmon with English Peas & Mustard Beurre Blanc’
The natural richness of salmon lends itself well to a rich French sauce like a traditional beurre blanc. One of… Continue reading »
‘Salmon Niçoise’
I’ve said it before and I’ll say it again—vive la salade Niçoise! A hearty and delectable salad hailing from the… Continue reading »
Baked Salmon with Roasted Tomato-Serrano Salsa
A delectable topping for any fish, this roasted tomato salsa is fresh and as simple as it gets. A flavorful… Continue reading »
Salmon en Papillotte with Brussels Sprouts & Lemon
Cooking something en papillotte means that you make a parchment or foil pouch for a food item and bake that… Continue reading »
Baked Salmon with Mediterranean Relish & Minty Pea Purée
I try to cook salmon at least twice a month—not only for its health benefits, but for its rich buttery… Continue reading »
‘Grilled Salmon with Bok Choy & Orange-Avocado Salsa’
This lovely recipe for ‘Grilled Salmon with Bok Choy & Orange-Avocado Salsa’ is hard to resist. Not only for the… Continue reading »
‘Brown Rice with Salmon, Avocado, & Toasted Nori’
Always on the pre-order list for any cookbook from the editors of Martha Stewart Living, I was thrilled to see… Continue reading »
Olive Oil-Poached Salmon with Slow-Roasted Tomatoes
Poaching, whether be a chicken breast, an egg, or your favorite fish, is a cooking technique that involves immersing and… Continue reading »