Blog Archives for tag fresh herbs
‘Garlic Knots with Frizzled Herbs’
It is so hard to only eat one of these delectable garlic knots. They pair so nicely with just about… Continue reading »
Cherry Tomato & Herb Focaccia
With a bowl filled with cherry tomatoes and green onions freshly picked from the garden, and locally grown tarragon and… Continue reading »
Eggplant Fans with Tomatoes, Herbs & Capers
I could not stop snapping photos of this gorgeous eggplant dish! Aptly named eggplant fans because, well, you are cutting… Continue reading »
Chicken & Squash Fricassée
A fricassée is a method of cooking where meat is first sautéed, then braised and served in its own sauce. … Continue reading »
Summer Squash & Tomato Gratin with Rice & Capers
You can’t go wrong with a traditional gratin of roasted summer vegetables. Wanting to add a unique twist to a… Continue reading »
‘Strawberry & Tomato Salad’
What a colorful and unique summer salad idea! It might sound strange to pair tomatoes with strawberries, but the sweetness… Continue reading »
‘Shaved Baby Artichoke & Marinated Mushroom Salad’
I keep seeing recipes for quick pickling and marinating seasonal produce for an extra ‘pop’ of flavor in side dishes… Continue reading »
‘Rosemary-Scented Dinner Rolls’
Even if you consider yourself more of a cook than a baker, every once and a while it is very… Continue reading »
‘Tomatoes & Anchovy Butter’
It’s not often that a recipe is both out-of-this-world fantastic and simple. This is truly one of my favorite, go-to… Continue reading »
‘Pasta with Lamb Ragu’
This hearty version of a classic Italian ragu (very similar to a Bolognese sauce) used ground lamb instead of beef,… Continue reading »