Blog Archives for tag fresh herbs
‘Pappardelle with Pork Sugo and Hazelnuts’
This incredible pasta combines two of my favorite things: pappardelle pasta and a slow-cooked Sunday sauce. A sauce falls into… Continue reading »
Baked Fish with Garlic-Herb Breadcrumbs & Green Olives
The simplicity of this simple Italian fish dish is what makes it grand. Part of the alluring charm of Italian… Continue reading »
‘Garlic Knots with Frizzled Herbs’
It is so hard to only eat one of these delectable garlic knots. They pair so nicely with just about… Continue reading »
Cherry Tomato & Herb Focaccia
With a bowl filled with cherry tomatoes and green onions freshly picked from the garden, and locally grown tarragon and… Continue reading »
Eggplant Fans with Tomatoes, Herbs & Capers
I could not stop snapping photos of this gorgeous eggplant dish! Aptly named eggplant fans because, well, you are cutting… Continue reading »
Chicken & Squash Fricassée
A fricassée is a method of cooking where meat is first sautéed, then braised and served in its own sauce. … Continue reading »
Summer Squash & Tomato Gratin with Rice & Capers
You can’t go wrong with a traditional gratin of roasted summer vegetables. Wanting to add a unique twist to a… Continue reading »
‘Strawberry & Tomato Salad’
What a colorful and unique summer salad idea! It might sound strange to pair tomatoes with strawberries, but the sweetness… Continue reading »
‘Shaved Baby Artichoke & Marinated Mushroom Salad’
I keep seeing recipes for quick pickling and marinating seasonal produce for an extra ‘pop’ of flavor in side dishes… Continue reading »
‘Rosemary-Scented Dinner Rolls’
Even if you consider yourself more of a cook than a baker, every once and a while it is very… Continue reading »