Blog Archives for tag butter
Red Wine Spaghetti
This is yet another super simple pasta recipe that you will make again and again! What a lovely way to… Continue reading »
Vanilla Ice Cream with Candied Pecans & Espresso Caramel
Some of the best dessert ideas start with a few quality store-bought ingredients. My Vanilla Ice Cream with Candied Pecans… Continue reading »
‘Celery Soup’
The art of making soup is one of the first skills to master in the kitchen. Once you get the… Continue reading »
Hazelnut Shortbread
Tea time anyone? If, like me, you enjoy a cup of tea or a piping hot espresso most afternoons as… Continue reading »
Summer Squash Casserole
If you are growing squash or zucchini this summer, you can attest to the fact that it grows very quickly… Continue reading »
‘Halibut with Charred Tomatoes & Dill’
The utter simplicity of this dish makes it very French indeed. High quality, flavorful ingredients paired with classic cooking methods—this… Continue reading »
Balsamic-Glazed Sweet Potatoes
I am loving this flavor combination—the natural sweetness of sweet potatoes, roasted with a tangy glaze of melted butter and… Continue reading »
Orange-Glazed Baby Carrots
An easy way to enhance the natural sweetness of baby carrots is to cook them in a mixture of freshly… Continue reading »
Glazed Radishes
The classic French technique of glazing vegetables is one of the first cooking methods you learn for vegetables in culinary… Continue reading »
‘Whole-Wheat Buttermilk Biscuits’
I love the hearty texture that whole wheat flour gives to these delectable biscuits. These ‘Whole-Wheat Buttermilk Biscuits’ are a… Continue reading »