Blog Archives for tag carrots
‘Lamb Shanks with White Beans & Roasted Endive’
I recently purchased a new robin’s egg blue Dutch oven (yay!) and have been breaking it in with comforting braised… Continue reading »
Casarecce with Cherry Tomato Sauce, Pancetta & Fresh Mozzarella
One of my go-to pasta dishes that I learned to make while in Italy is a homemade cherry tomato marinara… Continue reading »
‘Warm Spinach Salad with Soy Vinaigrette’
This wonderfully colorful and flavorful salad is a perfect pairing for your next stir-fry. Lovely green spinach leaves are tossed… Continue reading »
Balsamic-Glazed Carrots with Blue Cheese
I adore the organic, multi-colored carrots that our local CSA offers this time of year. A lovely mélange of orange,… Continue reading »
‘Pistachio Pesto Pasta Primavera’
The word Primavera means Spring in the Italian language. So when you see that word in a recipe title, expect for… Continue reading »
‘Pan-Roasted Pork Chops with Cabbage & Carrots’
There is only one thing missing from this fantastic one-pot dinner idea—a serving of creamy mashed potatoes! Succulent, bone-in pork… Continue reading »
‘Curried Chicken Salad with Roasted Carrots’
Just another fabulous recipe that starts with a store-bought rotisserie chicken. Cubes of the tender chicken are first tossed together… Continue reading »
‘Healthy Pumpkin Carrot Pecan Muffins’
I love these moist pumpkin muffins because they are chock full of wholesome ingredients. Pumpkin puree yes, but also grated carrots, raisins,… Continue reading »
‘Carrots Provençal’
Each and every one of Patricia Wells’ cookbooks is miraculous. One of my favorite of her cookbooks is At Home… Continue reading »
Pasta with Rosemary & Balsamic-Glazed Root Vegetables
This gorgeous vegetarian pasta dish is a wonderfully unique way to devour the season’s root vegetables. Use any of your… Continue reading »