Blog Archives for tag thyme
Creamy Rigatoni with Roasted Shallots & Walnuts
My Creamy Rigatoni with Roasted Shallots & Walnuts is a simple weeknight pasta that is creamy and oh-so-flavorful. You start with a… Continue reading »
‘Warm Chicory Salad with Mushrooms’
This hearty salad of mixed bitter greens with a warm mushroom vinaigrette is a hearty side salad very similar… Continue reading »
‘Bacon Endive Tomato Bites’
This fresh and simple hors d’oeuvres from Cooking Light magazine is a delightful combination of tastes and textures. Crisp endive… Continue reading »
Brussels Sprouts & Prosciutto Pizza
Pizza is one of those universal foods in that versions of it are eaten around the world, and the possibilities… Continue reading »
Roasted Brussels Sprouts with Portabella Mushrooms & Thyme
Roasted brussels sprouts alongside hearty portabella mushrooms, all tossed with fresh thyme, garlic and sweet shallots. A unique and flavorful… Continue reading »
Roasted Root Vegetable Pizza with Fontina
Homemade pizzas all start out as a blank slate and magically develop into a piece of artwork. Very similar to pasta in… Continue reading »
Roasted Red Pepper & White Bean Salad
My Roasted Red Pepper & White Bean Salad is a colorful and scrumptious side dish that is full of Italian… Continue reading »
Hearty Beef & Stout Stew
Last night was the perfect night to make my hearty Beef & Stout Stew—it was one of the first of… Continue reading »
Creamy Cauliflower Gratin
Every bit of my Creamy Cauliflower Gratin is oh-so-comforting and full of flavor. Tender pieces of tasty cauliflower coated in… Continue reading »
Lemony Green Beans with Crispy Prosciutto
In my opinion, the best way to cook green beans to where they are still have a bite but are… Continue reading »