Blog Archives for tag fish
Tarragon-Orange Fish
I splurged on two wild King Salmon fillets for this dish, but any of your favorite fish varieties would work… Continue reading »
Wild Salmon with Roasted Garlic & Rosemary
Three kitchen staples that I just can’t do without are fresh herbs, lemons, and garlic. All so versatile, fragrant, and… Continue reading »
Earl Grey & Mustard-Glazed Salmon
Two of my favorite teas are green tea and Earl Grey tea; both as a warm or cold refreshing beverage,… Continue reading »
Cherry-Chipotle Glazed Salmon
When craving the smoky yet spicy taste of chipotle sauce, I prefer buying a small can of chipotle salsa instead… Continue reading »
‘Fish with Crispy Bread Crumbs, Spinach & Onions’
I was drawn to this one-skillet dinner idea for its healthful ingredients, fresh flavors and because you can use any… Continue reading »
Za’atar Salmon
Za’atar, a Middle Eastern spice blend made with ground sumac, sesame seeds, salt and dried herbs, is a staple item… Continue reading »
‘Broiled Red Snapper with Za’atar Salsa Verde’
If you can get your hands on wild red snapper fillets, this should definitely be the first recipe you make… Continue reading »
Lemony-Dill Baked Salmon with Roasted Asparagus
A wonderful way to keep baked fish moist is to spread the fillets with a layer of a flavorful Greek… Continue reading »
Baked Salmon with Lemon & Dill Breadcrumbs
Feel free to use any chopped herb you have on hand for this tasty baked salmon recipe…or any of your… Continue reading »
‘Seared Salmon with Creamy Leek Sauce’
This colorful menu is filled with the fresh flavors of spring! From one of my favorite all-time cookbooks, Martha Stewart’s… Continue reading »