Blog Archives for tag side dish
Swiss Chard with Crispy Breadcrumbs
One of the most beautiful bundles of natural goodness is rainbow swiss chard. Tender leaves of healthy greens each with a… Continue reading »
Rutabaga & Apple Mash
One of the many wonders that we received last week from our CSA was a large rutabaga. Similar in appearance… Continue reading »
‘Farro and Green Olive Salad with Walnuts & Raisins’
I love the Sicilian flavors in this hearty vegetarian salad from Food & Wine magazine. You can’t go wrong with… Continue reading »
Jerusalem Artichokes, A.K.A. Sunchokes
One of the recent offerings from our CSA were sunchokes, also known as Jerusalem artichokes. Always interested in cooking something… Continue reading »
Black-eyed Pea Salad with Cornbread Croutons
It’s hard to say if the cornbread croutons or the black-eyed peas are the star of this dish. A warm… Continue reading »
Fried Brussels Sprouts with Walnuts & Capers
If, like me, the very mention of anything involving brussels sprouts makes you grin, then this unique recipe is right… Continue reading »
‘Potato, Cauliflower and Broccoli Salad’
The simplicity of this salad is the main reason why I love it so much. Simple in its ingredients and… Continue reading »
‘Butter Lettuce Salad with Tomato Vinaigrette’
Hailing from the almighty Food & Wine magazine, this unique salad has an amazing depth of flavor. This ‘Butter Lettuce… Continue reading »
Roasted Eggplant & Tomatoes with Mint Oil
One of the culinary treasures I brought back from Italy with me was a mint-infused extra virgin olive oil from… Continue reading »
Potato Salad with Olive Vinaigrette
My Potato Salad with Olive Vinaigrette is as simple and delicious as side dishes get. The only cooking required is… Continue reading »