Blog Archives for tag vanilla extract
Mixed Berry & Apple Crisp
The beauty of a seasonal fruit crisp is that it works with any fresh (or frozen) fruit you have on… Continue reading »
‘Hibiscus Panna Cotta’
I’ve never met a panna cotta I didn’t adore. The classic Italian dessert comes together with such ease and can… Continue reading »
‘Sweet Potato Crème Brûlée’
Crème brûlées are one of my favorite desserts for their decadence, their versatility, and their simplicity. Basically a baked custard,… Continue reading »
‘Almond Pancakes’
One of my husband’s favorite flavor profiles is anything almond. Everything from French pastries to a handful of smoked almonds as a… Continue reading »
Blueberry-Almond French Toast
French toast, also known as pain perdu in France, is a wonderful and decadent way to use up those extra… Continue reading »
‘Orange-Scented Almond & Olive Oil Muffins’
Perfectly sweet and super moist, these orange & almond flavored muffins are some of the best morning treats out there. … Continue reading »
Panna Cotta Tart with Pomegranate Sauce
Hands down, my favorite desserts in the world include anything custard-based. Crème brulee? Oui. Rice pudding? Oui Oui. Crème caramel?… Continue reading »
Stracciatella Semifreddo
Two of the most delightful Italian words combined into one over-the-top dessert—stracciatella (or chocolate chip-studded gelato, and my Sister Mary… Continue reading »
Coconut Cream Parfait
Think of this dreamy dessert as a personal-sized coconut cream pie. (One of my favorite all time desserts and also,… Continue reading »