Blog Archives for tag garlic
Endive Salad with Oranges, Pistachios & Pecorino Romano
This is the time of year to embrace the wide variety of bitter greens available! Whether it is endive, escarole,… Continue reading »
Marsala Mushroom & Kale Risotto with Gruyere
Into this comforting pot of risotto I decided to add in the sweet taste of Marsala wine, sauteed mushrooms and hearty… Continue reading »
‘Pan-Seared Salmon with Pear & Walnut Spinach Salad’
This wonderful recipe from Cooking Light magazine really highlights the beauty of omega-3 fatty acids. Found in both salmon and… Continue reading »
Baked Turkey Tenderloins with a Mustardy Tomato-Caper Sauce
This recipe is all about its flavorful Provençal sauce. A simple sauce that is very fragrant and that would work… Continue reading »
Mustard-Roasted Turkey Tenderloin with Green Olive-Artichoke Sauce
A fragrant coating of coarse grain mustard and dried herbes de Provence gives any roasted meat or fish a delectable… Continue reading »
Wheatberry Soup with Black Beans, Kale & Sausage
The soup I crave the most is a hearty vegetable soup like this one. Not only are they fun to… Continue reading »
‘Pasta with Chickpeas’
What a lovely northern Italian pasta! Simple to make but really, really memorable, this pasta is a mixture of your… Continue reading »
‘Pasta with Salmon, Broccoli Rabe & Garlic’
In a recent issue of the fabulous Martha Stewart Living Magazine, they highlighted that which is wild salmon. A thorough… Continue reading »
‘Okra & Chickpea Tagine’
A tagine is a traditional Moroccan stew that is named after the cone-shaped pot it is classically cooked in. They… Continue reading »
Summer Squash & Chicken Sausage Chili with Lime Crema
It might sound odd to serve a warm bowl of chili in these hot temperatures, but to me, a chili… Continue reading »