Homemade calzones are a really fun way to use your favorite ball of pizza dough.  Basically just a stuffed pizza, these pocketed Italian pizzas can be filled with your favorite pizza ingredients before being baked to golden brown and delicioso.  For this specific calzone, I filled the rolled out pizza dough with spicy chicken Italian sausage, broccolini, ricotta cheese, tomatoes and fresh mozzarella cheese.  Baked and served with your favorite marinara sauce for dipping, these hearty stuffed pizzas will be a favorite of everyone at your dinner table.

(To view this recipe, click on the blue title of the blog post above*)

Tagged: broccolini, calzone, chicken sausage, fresh mozzarella cheese, Italian sausage, marinara sauce, Martha Stewart, Parmesan cheese, pizza dough, ricotta cheese, tomatoes