Blog Archives for category Culinary Creations
‘Orange & Olive Oil Cake’
Olive oil cakes are a popular dessert in the Mediterranean region where their climate is perfect for olive trees and… Continue reading »
‘Sole Filets with Herbed Wine Sauce’
Sole is a flatfish that is commonly used in French cooking. A very tender white fish, sole is delicate and… Continue reading »
Quick & Easy Red Beans & Rice
My version of the Cajun classic, red beans and rice, is perfectly spicy and healthy—and did I mention comes together… Continue reading »
Summer Squash Sauté with Chile Oil & Ricotta Cheese
As our summer garden begins sprouting and taking shape, some of the quickest growing vegetables of them all are the… Continue reading »
Lemon Pepper Chicken with White Wine-Braised Vegetables
Another lovely recipe that starts with a store-bought rotisserie chicken. I love the lemon pepper variety of rotisserie chickens for… Continue reading »
Roasted Rhubarb & Spinach Salad with Sunflower Seed-Crusted Goat Cheese
Yep, another roasted rhubarb recipe! This time I have roasted the tart stalks and used them as a savory salad… Continue reading »
Seared Scallops with Basil Pesto & Mediterranean Orzo
I love all of the bright flavors that this recipe has to offer. The fresh flavor of the basil, garlic,… Continue reading »
Ricotta with Lemon Curd & Blackberries
I must have been channeling Alice Waters when I came up with this simple and fresh dessert idea. Charming in… Continue reading »
‘Grilled Steak & Potatoes with Snap Pea Salsa’
Fire up that grill and get ready for steak night! This recipe from Real Simple magazine is one of the… Continue reading »
‘Moroccan Carrot Dip’
I picked up a magazine at a bookstore the other day filled with recipes from the talented staff of America’s… Continue reading »