Blog Archives for tag side dish
‘Grilled Eggplant Agrodolce’
This wonderful sweet yet tangy sauce is quick to make and would be wonderful on a number of vegetables. A… Continue reading »
Steamed Broccolini with Lemon Vinaigrette & Pistachios
When I blanch or steam a vegetable to ‘crisp-tender’, I like to accent the veggies with a homemade vinaigrette for… Continue reading »
Asparagus-Manchego Soufflés
We all tend to veer towards weeknight meals that are not only deliciously satisfying, but that are also quick-to-the-table. With… Continue reading »
Turmeric Pearled Cous Cous with Cucumber, Feta & Chickpeas
Turmeric seems to be all-the-rage right now in all sorts of recipes. I am a big fan of the golden,… Continue reading »
Za’atar Roasted Radishes
A simple way to dress up roasted vegetables of any sort is with your favorite, fragrant spice blend. Some of… Continue reading »
Baked Sweet Potatoes with Hazelnuts & Blue Cheese
The beauty of a sweet potato is that once it is baked or roasted, its natural sweetness takes over and… Continue reading »
‘Tomato Salad with Pecan Pesto’
The Southern spin in this recipe comes from the use of toasted pecans instead of pine nuts in a classic… Continue reading »
‘Honey-Cumin Roasted Carrots’
Further evidence that carrots really don’t need much to make them shine. Roasting any vegetable, especially root vegetables, really brings… Continue reading »
Asparagus & Watercress with Shaved Pecorino & Saffron Vinaigrette
Crispy blanched asparagus pairs just marvelously with peppery, fresh watercress. With any vinaigrette drizzle on top this side dish would… Continue reading »
‘Cauliflower Risi e Bisi’
I served this low-carb version of a Venetian risotto alongside the Steak Peperonata recipe from yesterday’s post. A classic Risi e Bisi is a… Continue reading »