Blog Archives for tag pomegranate molasses
Pomegranate-Glazed Turkey
Pomegranate molasses is something I highly recommend keeping in your pantry. A thick, syrupy reduction of sweet yet tart pomegranate… Continue reading »
‘Pomegranate & Chicken Stew’
This Persian-inspired stew was simply marvelous. A quick sauté of shallots, garlic and carrots in a pat of butter, followed… Continue reading »
Dandelion Greens with Walnuts, Ricotta Salata & Pomegranate Vinaigrette
The peppery flavor of dandelion greens make them the perfect choice for a simple salad like this one, but they… Continue reading »
Sautéed Brussels Sprouts with Pomegranate Vinaigrette & Pistachios
Craving the tart, sweet ‘pop’ of pomegranate seeds, I decided to pair them with quartered, sautéed Brussels sprouts, salty roasted… Continue reading »
‘Pomegranate-Glazed Chicken Thighs’
Interestingly enough, the crust that forms on these seared chicken thighs comes from a mixture of the fragrant Middle Eastern… Continue reading »
Tuscan Kale Salad with Acorn Squash, Pomegranate Seeds & Pecorino
I know what you’re thinking. Again with the Tuscan kale…but I just can’t help myself, I adore this variety of… Continue reading »
Baby Arugula Salad with Caramelized Figs, Pepitas & Pomegranate Vinaigrette
I couldn’t resist buying these lovely brown turkey figs at the market the other day. I decided to include them… Continue reading »
‘Lime & Pomegranate Chicken Breasts’
With a brand new bottle of both pomegranate molasses and ground coriander, I began to crave a Persian-flavored dish. I… Continue reading »
‘Middle Eastern Meatloaf with Pomegranate Glaze’
Everyday Whole Grains is a fabulous new cookbook from the Executive Editor of Cooking Light magazine. It features healthy recipes… Continue reading »
‘Pomegranate Cake’
Sometimes you can just tell that a recipe is going to be extraordinary just by reading its ingredients list– especially… Continue reading »