Blog Archives for tag heavy cream
‘Cauliflower Soup with Black Truffle Oil’
Once again, if you don’t have the Hot and Hot Fish Club Cookbook, from the chef and owners of the… Continue reading »
‘Tomato Bread Pudding’
This decadent bread pudding is filled with the flavors of summertime. Wedges of roasted heirloom tomatoes and cubed whole wheat… Continue reading »
‘Asparagus-Potato Chowder’
I’ve never met a chowder I didn’t enjoy. Whether it be a creamy clam chowder, a tomato based shrimp and… Continue reading »
Rutabaga & Apple Mash
One of the many wonders that we received last week from our CSA was a large rutabaga. Similar in appearance… Continue reading »
‘Fettuccine with Pumpkin Sauce’
I love to make quick-and-easy pasta dishes like this one from Cooking Light’s November issue, for a unique weeknight offering. … Continue reading »
Panna Cotta Tart with Pomegranate Sauce
Hands down, my favorite desserts in the world include anything custard-based. Crème brulee? Oui. Rice pudding? Oui Oui. Crème caramel?… Continue reading »
‘Gardener’s Pie’
Shepherd’s Pie is one of the most comforting dishes of them all. My Mother’s version of layered ground beef in… Continue reading »
Green Tea Ice Cream
We recently ate some of the best ice cream we have ever tasted at, no joke, our favorite sushi restaurant… Continue reading »
Brandy Alexander
What a scrumptious treat for the Holidays! This classic cocktail conjures up images from cocktail parties of the 1950’s; a rich… Continue reading »
Creamed Spinach Crostini
My Creamed Spinach Crostini is the perfect Holiday appetizer. For a lot of people, creamed spinach is a must-have side… Continue reading »