Blog Archives for tag Giada De Laurentiis
‘Italian Carrot Salad’
Say goodbye to those boring carrot salads of the past! You know the ones…drenched in mayo and tossed with raisins. … Continue reading »
‘Slow-Roasted Salmon’
From one of my favorite cookbooks, Giada De Laurentiis’ Giada’s Italy: My Recipes for La Dolce Vita, this recipe for slow-roasted… Continue reading »
‘Grilled Scallops with Prosciutto & Basil’
Prosciutto-wrapped anything is a plus, but there is something really decadent about prosciutto-wrapped scallops that are grilled. Grilling the scallops… Continue reading »
‘Bitter Rice’
This hearty risotto gets its lovely hues from a pinch of golden saffron and some chopped radicchio. The bitter radicchio… Continue reading »
‘Pappa al Pomodoro’
A classic soup in Tuscany, pappa al pomodoro is a satisfying tomato and bread soup that gets its flavor from fresh… Continue reading »
‘Hibiscus Panna Cotta’
I’ve never met a panna cotta I didn’t adore. The classic Italian dessert comes together with such ease and can… Continue reading »
‘Ribollita’
A Ribollita is a popular vegetable soup from Tuscany that gets its hearty texture from the addition of torn, leftover bread…. Continue reading »
‘Almond Pancakes’
One of my husband’s favorite flavor profiles is anything almond. Everything from French pastries to a handful of smoked almonds as a… Continue reading »
‘Mushroom & Pecorino Salad’
I was watching an older episode of Giada De Laurentiis’ television show, Everyday Italian the other day, and saw this… Continue reading »
‘Seared Fish with Tangerine & Arugula’
A simple yet flavorful dinner like this one is bound to be a hit. Courtesy of Giada De Laurentiis’ newest… Continue reading »