Blog Archives for tag butter
‘Pasta with Rocket & Blue Cheese’
One of my favorite cookbook authors is Donna Hay, the Australian magazine editor, food writer and food stylist. Her collection… Continue reading »
Veal Chops with Wild Mushrooms & Herbs
When I see veal chops at our local market, it’s a done deal. Similar in appearance to a thick-cut, bone-in… Continue reading »
Turnips with Tarragon Butter
Turnips are a flavorful, low-carb alternative to potatoes. A bit peppery by nature, turnips are great when roasted, mashed, sautéed… Continue reading »
Lemony Pasta with Chicken Sausage, Artichoke Hearts & Leeks
This veggie-packed pasta gets its flavor from a light lemon butter sauce, sliced garlic, and fresh herbs. A splash of… Continue reading »
Green Peas & Cucumbers with Tarragon Butter
Two of my favorite herbs to pair with veggies are fresh dill and fresh tarragon. They both add a bright… Continue reading »
‘Carrot-Asiago Bread’
Both the grated carrots and the sour cream in this savory quick bread, make for a very moist crumb. And… Continue reading »
Baked Trout Amandine
Naturally a mild and flaky fish, rainbow trout is a great accompaniment to a lemony butter sauce studded with sliced… Continue reading »
‘Mixed Mushrooms with Garlic Butter & Pine Nuts’
Simple is always better when you are dealing with mushrooms. With their earthy flavor and tender texture, you don’t want… Continue reading »
Creole Pecan Pie
This decadent pie is easy to make and is guaranteed to be adored by all. (Especially when it is served… Continue reading »
Pan-Seared Duck Breasts with Orange & Black Olives
Based on a pan-seared chicken breast recipe from Nigel Slater’s Real Fast Food, this duck breast recipe is super impressive… Continue reading »