Blog Archives for tag Asian-inspired
‘Chicken Curry Stir-Fry’
Calling all woks! This curry-infused stir-fry recipe is a colorful and healthy weeknight dinner option. Made with quick-cooking chicken thighs,… Continue reading »
Asian Potato & Pak Choi Salad
This Asian-inspired warm potato salad includes not only buttery, roasted yellow potatoes but also blanched pak choi. A smaller version… Continue reading »
‘Ginger Roasted Salmon & Broccoli’
This teriyaki-inspired glaze gets it syrupy richness from a surprise ingredient: molasses. Combined with rice vinegar, tamari or soy sauce,… Continue reading »
‘Chicken & Cabbage Salad with Basil, Cilantro & Cashews’
A simple vinaigrette of rice vinegar, fish sauce, garlic and crushed red pepper flakes really livens up this Asian-inspired salad. … Continue reading »
Spicy Smashed Cucumber Salad
A fun new way to serve cucumbers is in a smashed cucumber salad like this one. That’s right—you lightly smash… Continue reading »
‘Butternut Squash & Mushroom Noodle Bowls’
Tossing roasted, seasoned vegetables into a quick-cooking bowl of soba noodles is a great idea no matter what season it… Continue reading »
‘Crispy Salmon Fillets with Sesame-Soy Drizzle’
The classic flavor combination of toasted sesame oil, rice wine vinegar, and soy sauce is a wonderfully fragrant way to… Continue reading »
Asian Vegetable Dumpling Soup
The intense depth of flavor in this Asian-inspired vegetable dumpling soup comes predominately from homemade chicken stock— after simmering away… Continue reading »
‘Thai Beef & Veggie Stir-Fry’
My ‘go-to’ when I am at a Thai restaurant is always a bowl of green curry (that, and a couple… Continue reading »
‘Squash & Curried Noodle Soup’
This delectable noodle soup gets its flavor and gorgeous hue from the combination of coconut milk, curry powder and ground… Continue reading »