Blog Archives for tag shallots
Parmesan Risotto with Brussels Sprouts, Pancetta & Thyme
Risotto is a classic Italian dish of short-grained rice cooked slowly with white wine, onions, and homemade stock until al… Continue reading »
Fettuccine with Artichokes, Pancetta, Green Beans & Brie
My Fettuccine with Artichokes, Pancetta, Green Beans & Brie is a lovely pasta that would also work very well with… Continue reading »
Classic Chicken Marsala
You can’t go wrong with a classic Italian dish like Chicken Marsala. Also excellent with veal cutlets, this simple yet… Continue reading »
Iceberg Wedges with Roasted Tomato Vinaigrette
This simple salad has both the textural components and flavor components that I look for in a sensational salad. Let’s… Continue reading »
‘Seared Scallops with Snap Peas & Pancetta’
This quick-and-easy seared scallop dish is full of bright, flavorful ingredients. Tender, sweet scallops seared to perfection and served on… Continue reading »
Cream of Rapini Soup
Rapini, also known as broccoli rabe is a lovely head of bitter greens studded with tiny broccoli florets. Very popular… Continue reading »
Chicken & Artichoke Orzo with Herb Vinaigrette
This lovely recipe for Chicken & Artichoke Orzo with Herb Vinaigrette is based on a recipe I found on Martha… Continue reading »
‘Pork with Cherry Sauce’
For me, one of the most anticipated fruits of the summer season are sweet black cherries. Plump and full of… Continue reading »
French Omelette with Dill, Shallots & Goat Cheese
There is something so innately elegant about a French omelette. Fluffy eggs cooked to perfection, carefully wrapped around fresh herbs,… Continue reading »
Green Bean, Edamame & Peanut Stir Fry
You really can’t go wrong with a colorful and flavorful weeknight stir fry. Try my Green Bean, Edamame & Peanut… Continue reading »