Blog Archives for tag vegetarian
Radicchio with Roasted Sweet Potatoes, Apples & Turmeric Vinaigrette
Using bitter greens as the base of a salad this time of year is a wonderful idea. This variety of… Continue reading »
Potato, Radish & Green Bean Salad with Lemon-Basil Vinaigrette
Think of this as a modern (and much healthier!) take on a traditional potato salad. No mayo in sight, just… Continue reading »
‘Pear & Watercress Salad with Cashews and Honey-Ginger Vinaigrette’
The combination of flavors and textures in this Asian-inspired salad is simply irresistible. Ripe, sweet pears tossed with peppery watercress,… Continue reading »
‘Roasted Cauliflower & Arugula Salad with Sumac Dressing’
Ground sumac is becoming more readily available in supermarkets these days and if you’ve never had it, it is a… Continue reading »
Pappardelle with Artichoke Hearts, Broccoli & Olives
A few items I highly recommend always having in the house are your favorite jarred marinara sauce, dried or fresh… Continue reading »
‘Hearty Tortellini Soup’
Such a healthy soup that freezes beautifully as well! A lovely soup no matter what time of year, this vegetable… Continue reading »
Angel Hair with Ricotta & Tomatoes
The beauty of this summertime pasta is in the creamy, ricotta cheese-coated pasta strands mixed with the bright, fresh flavor… Continue reading »
‘Garlicky Stir-Fried Eggplant’
If you can find smaller Japanese or Chinese eggplant for this dish, I recommend using those for their small size,… Continue reading »
Curly Endive & Orange Salad with Toasted Pine Nuts
When served raw, bitter greens pair wonderfully with a touch of something sweet—more specifically, the naturally sweet yet tart ‘tang’… Continue reading »
Swiss Chard Salad with Grapes, Feta & Sunflower Seeds
Serving your favorite greens raw in a salad is the best way to keep all of their nutrition in tact… Continue reading »