Blog Archives for tag Swiss chard
‘Chard-Stuffed Pork Chops with Green Beans’
Yet another fabulous and simple recipe from Real Simple magazine! If you don’t subscribe, I highly recommend that you do,… Continue reading »
Swiss Chard & Provolone Omelette
When searching through the heirloom seed catalog to plan our Spring/Summer garden, one thing I knew we had to grow… Continue reading »
‘Freekeh with Chard & Roast Carrots’
Freekeh is quickly moving to the top of my ‘favorite ancient grains’ list. Similar in texture to a cracked wheat,… Continue reading »
Swiss Chard, White Bean & Fennel Gratin
A really nice way to cook the loveliest veggies of the season is to transform them into a flavorful baked… Continue reading »
‘Pork Chops in Sage Butter with Beet Puree & Swiss Chard’
Food & Wine magazine recently did a spread on traveling and eating in England. All of the recipes and their… Continue reading »
‘Baked Sweet Potato with Greens’
This hearty vegetarian recipe makes a great Fall lunch, or a special side dish for a healthy dinner. A sweet,… Continue reading »
Swiss Chard with Snap Peas & Pancetta
When creating a recipe, I take several things into consideration: seasonality, colors, textures and of course flavor. For this healthy… Continue reading »
Swiss Chard, Garlic Scape & Cherry Tomato Pasta with Fried Capers
Garlic scapes are the flower stems that garlic plants produce before their bulb comes into existence. Firm in texture… Continue reading »
Swiss Chard & Kale Sauté with Roasted Rosemary Potatoes
I love this side dish not only for its nutritional value and colorful presentation, and for the fact that it… Continue reading »
Rainbow Chard, Potato & Gruyere Frittata
A frittata is a crustless quiche that you can fill with whatever tasty ingredients you have on hand. This version… Continue reading »