Blog Archives for tag red onion
Broccoli with Hazelnuts, Gorgonzola & Red Chiles
The beauty of this recipe is that it is healthy, crunchy, colorful and a bit spicy. The crunch comes from… Continue reading »
‘Asparagus & Watercress Pizza’
Three cheers for the newest cookbook from the editors of Martha Stewart Living! All about the glory of vegetables, this… Continue reading »
Provençal Pork Tenderloin
I was thrilled at how well this dish turned out! I baked a lovely, lean pork tenderloin in a pan… Continue reading »
Summer Orzo with Tomato-Basil Sauce
What makes this pasta dish a ‘summer’ orzo is its lovely tomato-basil sauce and the colorful mixture of summertime vegetables…. Continue reading »
Blue Cheese, Walnut & Cucumber Vinaigrette
This decadent vinaigrette will have you swooning. A delightful combination of crunchy, buttery walnuts, tangy red onion, fresh cucumbers and… Continue reading »
‘Pan Bagnat’
Hello deliciousness! This Provencal sandwich (hailing from Gwyneth Paltrow’s newest publication, It’s All Easy) is out-of-this-world. Based on the traditional… Continue reading »
‘Collard Greens Sauté with Chicken & White Beans’
There are so many levels of flavor in this healthy sauté. First you gotta love that the chicken you use… Continue reading »
‘Crispy Chicken Thighs with White Beans’
Cooking Light magazine is great about showcasing quick-and-easy weeknight meals with seasonal, fresh ingredients. What they are also really good… Continue reading »
‘Skillet Chicken with Escarole & Pecorino’
This delectable springtime dish starts with thinly sliced chicken cutlets. Seared in a pan until lightly browned and tender, the… Continue reading »
Spring Sauté with Dill & Pistachios
I adore simple sides like this one that highlight the freshest produce of the season. I get excited when Spring… Continue reading »