Blog Archives for tag saffron
‘Persian Sweet Rice’
This may just look like ordinary yellow rice, but don’t be fooled by its simple façade! This rice is actually… Continue reading »
Potatoes with Saffron-Garlic Oil
An infused oil is a great way to liven up what would ordinarily be a hum-drum side dish. Take these… Continue reading »
Honey-Harissa Pork Tenderloin with Saffron Rice & Zucchini
This simple recipe for a flavorful roast pork and sides comes together with such ease! The saffron grains cook on the… Continue reading »
‘Jeweled Rice Pilaf with Carrots’
I have been holding onto this pilaf recipe for quite a while, and now that I made it and adored… Continue reading »
Saffron Risotto with Parmesan
Traditionally known as Risotto alla Milanese, this northern Italian classic is made with short-grained Arborio rice, saffron and grated Parmesan cheese…. Continue reading »
‘Moroccan Lamb Tagine with Dates & Pearl Onions’
A tagine is a traditional North African dish named after the clay pot it is classically cooked in. This Moroccan tagine uses… Continue reading »
‘Saffron Soup’
Yet another stunning delicacy from The Herb Society of America’s wonderful cookbook, Essential Guide to Growing and cooking with Herbs. … Continue reading »
Saffron Rice with Curried Carrots, Caramelized Onions & Sliced Almonds
This is one of those recipes that is a product of pantry and refrigerator ingredients already on hand. (I love… Continue reading »
Saffron Risotto with Asparagus & Pecorino
Every bite of this rich risotto is filled with the deep flavor of saffron, salty grated Pecorino cheese, and heavenly… Continue reading »
Grilled Salmon with Tomato-Saffron Vinaigrette
There is an inherent richness that saffron imparts on any dish it is added to. Not only a rich and… Continue reading »