Blog Archives for tag onions

‘Persian-Style Carrots & Black-Eyed Peas’
This fragrant Persian-inspired side dish was… simply put, decadent. A hearty mixture of tender black-eyed peas, carrots, herbs, onions, garlic… Continue reading »

Roast Chicken with Sweet & Tangy Radishes & Onions
With countless options for roast chicken recipes floating around out there, it might be hard to choose which one will… Continue reading »

‘Chicken & Poblano Stew’
Amazingly flavorful, this chicken and roasted poblano stew relies on few ingredients, but ingredients that all really pack a punch… Continue reading »

‘Brisket with Apricots & Prunes’
I’ve said it before and I’ll say it again…any dish that has to braise for a few hours is always… Continue reading »

‘Almond & Raisin Agrodolce’
Anytime you see the Italian phrase agrodolce in a recipe, it simply means ‘sweet and sour.’ You can pretty much bet… Continue reading »

Lentil ”Bolognese Spaghetti”
This hearty pasta bolognese is unique in that it not only incorporates ground beef into the ragu, but also the last… Continue reading »

‘Ziti with Fennel & Italian Sausage’
This simple pasta (which only contains 6 ingredients!) is in ‘the lazy Sunday cook’ section of a Cook’s Illustrated, All Time… Continue reading »

‘Chickpea & Kale Curry’
This colorful vegetarian curry combines both curry powder and ground ginger with coconut milk, lime juice, peanut butter and a… Continue reading »

‘Slow-Cooked Marinated Beef with Chocolate’
The depth of flavor in this tantalizing beef stew comes from marinating the stew meat overnight in red wine, and… Continue reading »