Blog Archives for tag beef
Elegant Beef Daube
For me, there is something inherently elegant about a classic French dish like this one. No matter what time of… Continue reading »
‘Indonesian-Style Beef & Rice Bowls’
We really enjoyed this Indonesian rice bowl not only because of its flavorful red curry and coconut milk sauce, but… Continue reading »
‘Slow Cooker Ropa Vieja’
I have really learned to embrace my slow cooker over the past couple of years. It used to be that… Continue reading »
‘Beef Kofta with Bulgur & Kale Salad’
Kofta are flavorful, cigar-shaped Turkish meatballs that are made either with ground beef, lamb or a combination of both. Sometimes… Continue reading »
Dijon & Rosemary-Roasted Beef Tenderloin
When you have a superior cut of meat, the the simpler the secondary ingredients the better. (And, the simpler the… Continue reading »
‘Juniper- & Beer-Braised Short Ribs’
I’ve never met a short rib dish I didn’t like. Seriously though, the possibilities of flavor combinations, aromatics and veggies… Continue reading »
‘Asian Beef & Noodle Salad’
Inspired by and light and fresh dinner idea I saw in Delicious magazine (a superb food magazine published in the… Continue reading »
‘Beef Involtini with Artichokes’
Cooking with fresh artichokes takes a bit of time but is well worth it. Especially if you’re making a classic… Continue reading »
‘Italian Pot Roast’
What makes this pot roast an ‘Italian Pot Roast’? The rump roast is studded with slivers of garlic and then… Continue reading »
Herb-Crusted Beef with Horseradish Cream
Searching online a couple weeks ago for a grass-fed, top round beef roast for a client’s Holiday party, I came… Continue reading »