If I had to choose a favorite flavor of dessert, it would have to be lemon.  Anything lemony will do—pies, cakes, ice cream you name it, I love it–I’m not picky.  This simple lemon dessert made of sweet whipped cream folded into a rich lemon curd is irresistible.  Tart, sweet and creamy all in one bite.  A dreamy taste and an elegant presentation, this overall taste simple dessert is elevated with the addition of crunchy graham cracker pieces and a touch of sea salt.

(To view this recipe, clcik on the following link: http://www.bonappetit.com/recipe/meyer-lemon-cream-with-graham-crackers-and-sea-salt)

Tagged: Bon Appetit magazine, dessert, graham crackers, lemon cream, lemon curd, lemon dessert, sea salt, whipped cream