There is a monthly feature entitled ‘Perfect Bite’ in Martha Stewart Living magazine all about simple and unique flavor combinations.  I adore seeing the lovely pairings they come up with each and every month! The most recent pairing was that of sweet, juicy sliced oranges and buttery green olives.  With a slight Spanish flair, this colorful plate is a healthy side dish that will surprise your taste buds.  Along with sweet oranges and olives, they suggest a sprinkling of sea salt (I used a Hawaiian black lava sea salt for a nice color contrast), spicy red pepper, a drizzle of olive oil, and a few sprigs of fresh mint.  This flavor combination and colorful presentation will knock your socks off–guaranteed!

(To view this recipe, click on the blue title of the blog post above*)

Tagged: crushed red pepper, flavor combinations, fresh mint, fruit salad, Martha Stewart Living, olives, oranges, oranges and olives, Perfect Bite, Salad, sea salt, unique pairing, vegetarian