Blog Archives for category Uncategorized
‘Slow Cooker Ropa Vieja’
I have really learned to embrace my slow cooker over the past couple of years. It used to be that… Continue reading »
Spring Greens & Pea Salad with Roasted Potatoes & Hazelnuts
I adore the ‘Organic Girl’ brand of greens in the grocery store. Triple-washed and with quite the variety to choose… Continue reading »
‘Smoked Salmon, Asparagus & Goat Cheese Quiche’
Searching for a springtime quiche like I was? Well search no more! This lovely quiche is filled with ingredients that… Continue reading »
Harissa-Spiced Halibut with Israeli Cous Cous
The idea behind this colorful dish came from a recipe in Food & Wine magazine. They used salmon instead of… Continue reading »
Spinach & Salami Pizza with Calabrian Chiles & Bocconcini
Calabrian chili peppers are a long, red Italian pepper that really pack in some heat. You can find them in… Continue reading »
Potatoes with Saffron-Garlic Oil
An infused oil is a great way to liven up what would ordinarily be a hum-drum side dish. Take these… Continue reading »
Sorrel, White Bean & Mushroom Salad with Tangy Preserved Lemon Vinaigrette
This rustic warm white bean and mushroom salad is the epitome of Provençal dining. A melange of buttery beans, tender mushrooms,… Continue reading »
Jambalaya with Shrimp, Sausage and Ham
I found some lovely wild pink shrimp from Florida at the market the other day and the first thing that… Continue reading »
Angel Hair with Mushroom Bolognese & Pine Nuts
Craving a bowl of hearty marinara sauce and tender angel hair? (I know I always am!) This vegetarian version of… Continue reading »
Ripe Tomato, Squash & Cucumber Salad with Roasted Pumpkin Seed Vinaigrette
So proud to say that all the colorful veggies for this summertime salad came from our very own garden! The… Continue reading »