‘Broccoli Coleslaw with Bacon & Raisins’

Recipe Courtesy of Food & Wine magazine

Recipe Courtesy of Food & Wine magazine

Substituting crisp broccoli florets and their stems in for cabbage in this homestyle coleslaw is a superbly tasty idea.  Along with the broccoli, chopped red onion, sweet golden raisins and salty bacon make a crunchy and unique flavor combination.  A quick mayo and vinegar-based dressing completes this sophisticated coleslaw side that is perfect for your upcoming summer menus.

(To view this recipe, click on the following link: http://www.foodandwine.com/recipes/broccoli-coleslaw-bacon-and-raisins)

‘Broccoli Coleslaw with Bacon & Raisins’

  • Prep time:
  • Cook time:
  • Total time:
  • Yield: 6
  • Difficulty: easy
  • Recipe type: Side dish

Ingredients:

  • http://www.foodandwine.com/recipes/broccoli-coleslaw-bacon-and-raisins

Directions:

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