Blog Archives for category Culinary Creations
‘Steamed Vegetable Salad with Macadamia Dressing’
I wonderful way to liven up a plate of crisp, steamed vegetables is to toss them with a flavorful and… Continue reading »
Creamy Rice Pudding with Maple-Glazed Squash
Although we normally associate acorn squash or butternut squash with savory Fall dishes, don’t underestimate it as a nice dessert… Continue reading »
‘Curried Onion & Cauliflower Hummus’
Calling all hummus lovers! This spectacular hummus starts with a basic combination of chickpeas, olive oil and tahini paste and… Continue reading »
Gnocchi with Carrot-Hazelnut Pesto
This unique pesto sauce is perfect for the Fall. A flavorful mixture of roasted carrots, garlic, Pecorino cheese and crunchy… Continue reading »
‘Curried Maple-Mustard Chicken Breasts’
The photo of this chicken dish really doesn’t do it justice. The flavor combination of these tender, baked chicken breasts… Continue reading »
Pomegranate-Roasted Brussels Sprouts & Cauliflower with Hazelnuts
This colorful Fall side dish would be a perfect addition to one of your Holiday menus this year. Simply a… Continue reading »
‘Saffron Soup’
Yet another stunning delicacy from The Herb Society of America’s wonderful cookbook, Essential Guide to Growing and cooking with Herbs. … Continue reading »
‘Tarragon Goat Cheese Mousse’
This creamy spread is made from a puree of tangy goat cheese and smooth ricotta cheese, along with two of… Continue reading »
Baked Fish with Garlic-Herb Breadcrumbs & Green Olives
The simplicity of this simple Italian fish dish is what makes it grand. Part of the alluring charm of Italian… Continue reading »
Red Wine Risotto with Mushrooms & Pecorino
This time of year we are instinctively drawn to comforting dishes like this one. A traditional Italian risotto made with… Continue reading »