Strange name… super tasty breakfast treat.  These cinnamon-sugar topped muffins are a lot like a traditional cake doughnut in both taste and texture.  Dense, flavorful muffins with a perfectly sweet, sugary topping.  Just like their doughnut counterpart, perfect with a strong cup of black coffee for dipping.

(To view this recipe, click on the following link: http://www.bonappetit.com/recipe/dirt-bombs)

Tagged: Bon Appetit magazine, bread, breakfast, cinnamon, cinnamon-sugar, doughnut, muffins