Blog Archives for tag vegetarian pasta
‘Penne with Red Sauce, Radicchio, & Walnuts’
I was innately drawn to this simple pasta recipe because it contains a few of my favorite ingredients. The first,… Continue reading »
Mushroom Arrabiata
A classic Arrabiata sauce is one of my favorites. A basic marinara sauce that is made spicy with the addition… Continue reading »
Spaghetti with Walnut Sauce
This is such a simple and classic Italian pasta dish; great either on its own as a quick dinner idea,… Continue reading »
‘Rigatoni with Roasted Tomato & Almond Pesto’
This recipe couldn’t have had better timing! Just as our cherry tomato plant started going gangbusters, I saw this vegetarian… Continue reading »
Balsamic-Marinated Tomato & Mozzarella Pasta Salad
I love to use fresh mozzarella pearls in salads and pasta dishes especially because their adorable size makes it easy… Continue reading »
Fusilli with Roasted Cauliflower, Capers, Sage & Lemon
Tender, roasted cauliflower florets roasted alongside sliced garlic and briny capers, pairs incredibly well with the fresh taste of lemon… Continue reading »
Swiss Chard, Garlic Scape & Cherry Tomato Pasta with Fried Capers
Garlic scapes are the flower stems that garlic plants produce before their bulb comes into existence. Firm in texture… Continue reading »
Pasta with Morels & Garlic Cream
The meaty flavor of morel mushrooms pairs wonderfully with both meats and rich sauces like this one. Because of their… Continue reading »
‘Spaghetti with Collard Greens & Lemon’
Every once and a while I come across a pasta recipe that seems so simple, but the results are truly… Continue reading »
Fusilli with Marsala Mushrooms
One of the best smells to come out of the kitchen is anything involving Marsala wine, butter and mushrooms. Marsala… Continue reading »