Blog Archives for tag sesame seeds
‘Charred Orange-Chili Broccoli’
This spicy, Asian-inspired sauce would be fantastic on just about any roasted veggies! A sweet-yet-salty-yet-spicy sauce made stove top with… Continue reading »
‘Ginger Roasted Salmon & Broccoli’
This teriyaki-inspired glaze gets it syrupy richness from a surprise ingredient: molasses. Combined with rice vinegar, tamari or soy sauce,… Continue reading »
Teriyaki-Glazed Salmon with Noodles
Strands of whole wheat pasta make for a healthy and hearty base in this Asian-inspired salmon noodle bowl. The salmon… Continue reading »
‘Sweet and Sour Sesame Bok Choy with Pork’
With a homemade spicy mustard on hand from our CSA, I decided to try this stir-fried bok choy, carrot and… Continue reading »
Za’atar Salmon
Za’atar, a Middle Eastern spice blend made with ground sumac, sesame seeds, salt and dried herbs, is a staple item… Continue reading »
‘Kimchi Udon with Scallions’
I love not only the availability of kimchi nowadays in just about every supermarket, but its rising popularity as well!… Continue reading »
‘Za’atar Roasted Carrots’
If you aren’t familiar with za’atar, it is a Middle Eastern spice mix made from a combination of sumac, sesame… Continue reading »
‘Ahi Tuna Poke Bowl’
Scott and I were recently lucky enough to spend two sun-filled weeks on the beautiful Hawaiian island of Oahu. One of the… Continue reading »
‘Cucumbers & Scallions & Chili Oil’
Not only is this simple side dish spicy and full of flavor, but it’s fun to make as well! Why… Continue reading »
‘Watermelon Salad with Apple Cider Vinaigrette’
My sister Leanne gave me a wonderful cookbook last year for Christmas. A tantalizing collection of Southern recipes with a… Continue reading »