Blog Archives for tag rosemary
Herb-Crusted Scallops over Black Truffle Pasta
If you can find either black or white truffle butter at your local market, it is an affordable way to… Continue reading »
Tangy Sautéed Mushrooms
A.K.A….my Dad’s mushroom recipe. Whether he was grilling out or making a nice baked fish recipe for dinner, these mushrooms… Continue reading »
‘Lamb Shanks with White Beans & Roasted Endive’
I recently purchased a new robin’s egg blue Dutch oven (yay!) and have been breaking it in with comforting braised… Continue reading »
Turkey Marsala with Rosemary-Mushroom Sauce
This sweet yet savory mushroom sauce works well on not only turkey, but shrimp, chicken, pork, veal and even over… Continue reading »
‘Grilled Salmon & Leeks with Rosemary-Mustard Butter’
There are two important flavoring elements going on in this otherwise simple recipe. First, the char that you get on… Continue reading »
Pasta with Rosemary & Balsamic-Glazed Root Vegetables
This gorgeous vegetarian pasta dish is a wonderfully unique way to devour the season’s root vegetables. Use any of your… Continue reading »
Dijon & Herb-Roasted Pork Tenderloin
This delicious pork tenderloin gets its flavorings from a mixture of fresh herbs, garlic and a coating of Dijon mustard…. Continue reading »
Pasta with Italian Sausage, Garbanzo Beans & Fresh Herbs
This hearty Northern Italian pasta works well with just about any pasta shape you have on hand. The sauce is… Continue reading »
‘Sicilian-Style Beef Stew’
When you see that a recipe is ‘Sicilian’ in nature, you can bet on the fact that it contains a… Continue reading »
‘Roasted Turnips & Pears with Rosemary-Honey Drizzle’
Baby turnips and small Forelle pears are a perfect flavor combination for this sumptuous side dish. The peppery nature of turnips… Continue reading »