Blog Archives for tag pesto
New Potatoes with Peas & Pesto
Any small potato will work just fine for this scrumptious side dish. Simply quartered potatoes boiled until tender and tossed… Continue reading »
‘Spaghetti with Tomato & Walnut Pesto’
This seemingly simple pasta dish actually has real depth of flavor. Al dente spaghetti noodles are tossed with a homemade… Continue reading »
Tortellini en Brodo with Rotisserie Chicken & Green Peas
Tortellini en brodo is a classic Italian dish of pillowy tortellini served in a flavorful broth. It may seem strange to… Continue reading »
Halibut en Papillote with Garden Veggies & Spinach Pesto
Cooking en papillote is a healthy and simple way to cook your favorite fish–especially this time of year when you have… Continue reading »
Spring Vegetables with Goat Cheese Crumbles & Carrot Top Pesto
We were so excited to pick our first baby carrots from the veggie garden this week! Just like any baby… Continue reading »
Baked Orechiette with Roasted Eggplant, Cherry Tomatoes & Kale-Walnut Pesto
My husband adores a baked pasta. His favorite is the baked spaghetti served at Athens Pizza House here in Atlanta,… Continue reading »
Roasted Veggie Melts on Naan
The real ‘zing’ of this recipe comes from the homemade sun-dried tomato pesto. A simple puree of fresh basil, pine… Continue reading »
Bucatini with Green Garlic-Walnut Pesto
Try and find green garlic at your local Farmer’s Market—it is well worth the hunt! Similar in appearance to scallions,… Continue reading »
‘Crispy Chicken Thighs with White Beans’
Cooking Light magazine is great about showcasing quick-and-easy weeknight meals with seasonal, fresh ingredients. What they are also really good… Continue reading »
‘Green Pearl Barley Salad with Roast Parsnips and Goat’s Cheese’
This hearty pearl barley salad gets its lovely green hue from a homemade pea, mint and arugula pesto. The salad… Continue reading »