Blog Archives for tag mushrooms
‘Poulet Chasseur’
You can never go wrong with serving a classic French chicken dish like this one. Fresh herbs, tender chicken, sliced… Continue reading »
‘Sauté de Veau Marengo’
This Sauté de Veau Marengo is a classic Provençal veal stew with tomatoes and mushrooms. What makes this stew Provencal in… Continue reading »
‘Turkey Meatloaf with Fontina & Mushrooms’
Fontina cheese is an Italian cow’s milk cheese that melts beautifully. Mild in flavor, it is the perfect choice for… Continue reading »
Zucchini & Mushroom Pizza with Olives & Fresh Basil
This pizza pie is, well, a slice of heaven! (pun intended) Technically a white pizza because of its lack of… Continue reading »
‘Pork Tenderloin with Mushrooms, Fennel, and Blue Cheese’
Quick-cooking and elegant, this pork tenderloin recipe could work for a dinner party or special occasion, but also works well… Continue reading »
Roasted Garlic & Rosemary-Stuffed Mushrooms
These hearty stuffed mushrooms are filed with some of my favorite flavors: roasted garlic cloves, fresh rosemary and a touch of… Continue reading »
Potato, Mushroom & Prosciutto Pizza with Pesto
A pizza with potatoes as a topping might sound strange, but don’t knock it til you try it. Thinly sliced… Continue reading »
‘Mushroom Wellington Cups’
This picture-perfect appetizer is always a hit at my dinner table! A flavor profile based on traditional Beef Wellington, these small… Continue reading »
Grilled Polenta Cakes with Balsamic Mushrooms & Gorgonzola
Polenta, is a classic Italian side dish is made by boiling cornmeal until it is smooth and creamy. It can be… Continue reading »
‘Mostly Mushroom Pasta’
The folks at Cooking Light Magazine were right on in naming this delicious vegetarian pasta. With its high ratio of… Continue reading »